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详细内容 We need Powder milk of the below specification and quantity.Powder Milk SPECIFICATIONS:-Full Cream Milk Powder (1st Grade) Chemical Specifications ADPI Extra grade Butterfat 26% Min Moisture 3,0% Max Protein 26% Min Lactose 37% Appox Minerals 6% Approx Titratable acidity 0.15% Max Solubility Index 1.0 ml Max Sediment -testB Max Bacteriological Specifications Total Plate Count 10.000 1/g. ColiformAbsent in 0/g. Salmonellaabsent in 25 g. Physical Specifications Colour White to Creamy White Skimmed Milk Powder Milk Fat : Max 1.25 % Moisture : Max 4.00 % Protein : Approx. 35 % Minerals : Max 8.00 % Titrable Acidity : Max .015 % WPNI : 1.51-5.99mg/gm Plate Count : Max 10,000/gm Coilform,Salmonella, Yeast, Staphylococci : AbsentPACKING 25KG BagQUANTITY 50.000MTSDISTAINATION-DOUALA INTERNATIONAL SEA PORTCIF PRICE NEEDEDPAYMENT TERM 100% L/C 联系方式 Email VERKAUF@KORSUKEWITZ.DE 公司名 MAXWELL EQUIPMENT & FORGINGS (P) LTD. 国家 印度 联系人 SUBHASH C.BHALLA 地址 24,NETAJI SUBHAS ROAD,KOLKATA 电话 0091 33 2206200/2104019 **** Hidden Message *****Email carsten@freshselect.fr,tracy@cakedecoration.co.uk,kosme@kosme-austria.at,info@kryta.dk,koryu-corp@mvf.biglobe.ne.jp,
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