Inquiry (采购产品): cooling candy fondit centers We are looking for a cooler to cool candy that is in wooden trays where each tray is about 16x24 and run at 14 trays per minute with around 1000 individual 2 oz candy pieces in molded starch in each tray. The entering temperature is 180 degrees and the desired exit temperature is 55 degrees. **** Hidden Message ***** donald butte 101 Erie Blvd Canajoharie, NY 13317 USA Company: Canajo Manufacturing Phone: 518-673-3553 E-mail: dbutte@richardsonbrands.com **** Hidden Message ***** dbutte@richardsonbrands.com
